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Applying ‘Gastropolgy’ requires a ‘Gastropologist’ (one of our ‘Gastropology’ experts) going into every day life at your bar/restaurant in order to get as much information as possible to implement the most accurate proposals. 

Level 1

Knowledge acquisition and introducion into ‘Gastropology’ Universe

Level 2

‘Gastropological’ consultancy 

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Data collection

Level 3

Data and the competition analysis

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The strategic planning for your restaurant

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Peripheral

Floating

Participant

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Inspection

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Interviews

 A talk

Ruled

Corroborative

Level 4

Implementation of sustainable and long-lasting actions

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Personalized advice to develop or transform your business

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